How to Use Nutrition as Fuel for Running

As a runner, it's essential to fuel your body with the proper nutrition to optimize your performance, improve your endurance, and reduce your risk of injury. A balanced and varied diet that includes a combination of carbohydrates, proteins, healthy fats, vitamins, and minerals is key.

Here are some of the best nutrition tips for runners:

  1. Carbohydrates - Carbohydrates are the primary source of fuel for runners. Complex carbohydrates, such as whole grains, fruits, and vegetables, are excellent choices as they release energy slowly and provide a sustained source of fuel during long runs. Aim to consume at least 50-60% of your daily calorie intake from carbohydrates.

  2. Proteins - Proteins help repair and rebuild muscles after a workout. Good sources of protein include lean meats, fish, eggs, beans, lentils, and nuts. Aim to consume 1.2-1.7 grams of protein per kilogram of body weight per day, depending on your training intensity.

  3. Healthy Fats - Fats are an essential component of a balanced diet and provide sustained energy during longer runs. Focus on incorporating healthy fats such as avocados, nuts, seeds, olive oil, and fatty fish into your diet.

  4. Hydration - Staying hydrated is crucial for optimal performance, and it's recommended to drink at least 8-10 glasses of water daily. For longer runs, consider drinking an electrolyte-rich sports drink to replenish lost fluids and electrolytes.

  5. Vitamins and Minerals - Runners need a variety of vitamins and minerals, such as calcium, vitamin D, iron, and magnesium. Eating a diet rich in whole foods, such as fruits, vegetables, and whole grains, can help ensure that you are getting all the necessary nutrients.

  6. Timing - Timing your meals is essential to ensure that you have the proper fuel for your run. Avoid eating large meals immediately before a run, as this can cause gastrointestinal distress. Instead, aim to consume smaller, balanced meals 2-3 hours before a run, and snack on easily digestible foods such as a banana or a granola bar 30 minutes before running.

In summary, proper nutrition is essential for runners to optimize their performance and reduce their risk of injury. Incorporating a balanced and varied diet that includes carbohydrates, proteins, healthy fats, vitamins, and minerals, staying hydrated, and timing your meals properly can help you achieve your running goals.


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